Sunday Night we tried one from Pillsbury (where most of mine come from), it's called "Pizza Skillet Hot Dish". It is so yummy! And Payten even loved it! Hope you enjoy!
Pizza Skillet Hot Dish
INGREDIENTS
1/2 | lb. lean ground beef |
2 | oz. (1/2 cup) sliced pepperoni, chopped |
1 | (14-oz.) jar spaghetti sauce (2 cups) |
3/4 | cup water |
7 | oz. (2 cups) uncooked ready-cut spaghetti |
1/4 | cup sliced ripe olives |
1/2 | green bell pepper, cut into bite-sized strips |
4 | oz. (1 cup) shredded mozzarella cheese |
DIRECTIONS
1. | Brown ground beef in large skillet over medium-high heat until thoroughly cooked. Add pepperoni; cook 1 minute. Drain. |
2. | Stir in spaghetti sauce, water and uncooked spaghetti. Bring to a boil; stir. Reduce heat to medium-low; cover and cook 10 to 15 minutes or until spaghetti is of desired doneness, stirring occasionally. |
3. | Add olives; stir gently to mix. Arrange pepper strips over top. Sprinkle with cheese. Remove from heat. Cover; let stand 3 to 5 minutes or until cheese is melted. |
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